Monday, November 7, 2011

red flannel hash.


flannel hash is just so yummy. it's my favorite breakfast. of the moment.  paired with some red beer. couldn't be much better.


super simple, no real recipe required. it's just onion, garlic, potatoes, and beets.  i like my beets shredded.  but cube them up if you would rather.  shredded is nice for additional texture, nice on the eyes and the mouth.  this time we threw in field roast apple sage sausage for some delicious protein.  but it would also be wonderful with some scrambled tofu or what ever the main part of breakfast may be for you.  not that hash can't be the main part of breakfast, because it definitely can, and often is... at least for me.

on a side note, today was a very exciting day at our house because we brewed our first batch of beer!  we visited the wonderful slippery pig brewery yesterday and that always helps with the inspiration.  it's going to be a winter ale.  it was so much fun, and we cannot wait to see what happens next!  more later!

love, heidi


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